To train the passionate chefs of the future. To promote solid technique and craft. To foster the joy, artistry and camaraderie that is food. For those who wish to begin the journey of mastering their craft --Or those who simply love to cook.
For the LOVE of Chocolate!
Lets learn how to make gorgeous Chocolate Truffles, Chocolate Bon Bons, Chocolate Mousse, Chocolate Fudge Cupcakes, Chocolate Caramel Corn and Chocolate Panna Cotta.