The Academy Of Baking & Pastry Arts

To train the passionate chefs of the future. To promote solid technique and craft. To foster the joy, artistry and camaraderie that is food. For those who wish to begin the journey of mastering their craft --Or those who simply love to cook.

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The Diploma in Baking and Pastry Arts

 

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Follow your dream and passion to becoming a trained and qualified Pastry Chef in our state of the Art facility.
 
Our highly trained team of chefs bring you a rigorous curriculum created by International chefs for The Academy!
 
An international standard Academy right here in Trinidad and Tobago. Learn the art of making fabulous cakes, breads, entremets, tarts, petit fours and much more! Our graduates intern in the finest restaurants both here and in exciting cities all over the world!

 
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Please note that registration is not complete until payment is received. Payments can be made online or by visiting the Academy.

Course Details