The Academy Of Baking & Pastry Arts

To train the passionate chefs of the future. To promote solid technique and craft. To foster the joy, artistry and camaraderie that is food. For those who wish to begin the journey of mastering their craft --Or those who simply love to cook.


The 5 Day Certificate in Fondant Cake Decorating



A 25 hour masterclass in the art of fondant decorating. You will create this celebration cake from the ground up.

Day 1: Mix, Make, Bake your cakes. Prepare buttercreams.

Day 2: Prepare fondant decorations - flowers, leaves etc. Crumb, comb and cover your cakes with buttercream.

Day 3: Cover your cakes with fondant.

Day 4 & Day 5: Mount and Complete your three-tiered celebration cake and take them home to share with your friends.

All materials and tools are provided.

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Please note that registration is not complete until payment is received. Payments can be made online or by visiting the Academy.