To train the passionate chefs of the future. To promote solid technique and craft. To foster the joy, artistry and camaraderie that is food. For those who wish to begin the journey of mastering their craft --Or those who simply love to cook.
Spend the day with Cake Artist Candice Eligon learning how to make Cosmos, Tiger Lillies and Orchid gum paste flowers.
Great fun and everything is provided! Perfect for all levels