To train the passionate chefs of the future. To promote solid technique and craft. To foster the joy, artistry and camaraderie that is food. For those who wish to begin the journey of mastering their craft --Or those who simply love to cook.
Oh Yes - Tiramisu! It's a Classic. Let's show you the right way to prepare this glorious Italian dessert. From scratch - Champagne Biscuits, Mascarpone filling, Chocolate Ganache. Everyone makes everything and takes everything home!